【14種食物致敏源】
根據歐盟於 2014年生效食品資訊的法規，食品生產商需向消費者提供預包裝和非預包裝食品和飲料的過敏原訊息，以及在食品製備過程中有效處理和管理食品過敏原，包括14種過敏原聲明。
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【14 Common Food Allergens】
According to the EU food information regulations effective from 2014, food manufacturers are required to provide consumers with allergen information on prepackaged, non-prepackaged foods and beverages. As well as handle and manage food allergens effectively during food preparation process, while 14 allergens are required to be declared as allergens by food law.
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